A NOMVEX RECIPE
Paprika mushroom stew
Plant-based2 servings≈ 35 min
Clear quantities, a few steps and an idea for making this meal fit your pantry.
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01 / PREPARE
On the counter
For 2 servings. Edible-portion weights. Legumes are cooked and drained unless stated otherwise.
- Mushrooms400 g
- Bell pepper180 g
- Onion130 g
- Tomato passata220 g
- Paprika5 g
- Olive oil20 ml
- Water180 ml
- Dry rice150 g
Check packaging and possible traces; a substitution may change the allergens.
02 / COOK
Let’s make it
Cook rice according to the packet. Slice mushrooms, pepper and onion.
Cook onion and pepper in oil for 7 minutes; add mushrooms and cook 8 minutes.
Add paprika, passata and water; simmer 10 minutes and serve with rice.
Your kitchen, your choices.
An original recipe from the NOMVEX editorial collection. Total time is an estimate and varies with equipment, cutting and quantity. Adjust seasoning and check doneness. This page does not provide a nutritional assessment.
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